#02 How to plate kimchi

Round wrap 동그랗게 썰기

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Method

1. Take out whole leaf kimchi from a jar and put them on a chopping board

2. Leaving the largest leaves aside, stack the kimchi on the top of each other in opposite directions (stem, leaf, stem, leaf…)

3. Cut the stack into 2-3 pieces and wrap each piece with a large uncut leaf

4. Slice the wrap into 2-3 pieces and serve on a plate

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Roll-up in bite size 돌돌말아 썰기

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Method

1. Take out whole leaf kimchi from a jar and put them on a chopping board

2. Roll up a leaf and cut it into 2-3 pieces

3. Repeat step 2 as much as needed

4. Serve on a plate